Justin Cox - Tokyo Tea Recipe

Tokyo Tea

Ingredients:

1 Ounce Melon Liqueur

3/4 Ounce Vodka

3/4 Ounce Gold Tequila

3/4 Ounce Triple Sec

3/4 Ounce Gin

3/4 Ounce Rum

Information:

34% Alcohol

Serve In A High Ball Glass

Shake Well

Preparation Directions:

Combine all Liqueurs in a cocktail shaker and shake vigorously. Pour contents over ice in a high ball glass. Enjoy.

Absinthe Cocktail, Absinthe Drip, Amaretto Sour, Almond Cocktail, Alco Choco Milkshake, Agincourt Cocktail, Banana Colada

Bamboo Cocktail, Amaretto Coffee, African Hot Punch, Coffee Chaser, Bailey's And Coffee, White Russian, Bacardi Rootbeer Float, Black And Tan, Flaming Dr. Pepper, Cherry Lemon Drop, Irish Rootbeer, Absolut Passion, Amaretto Sourball, Rum And

Coke, Gin And Juice, Jack and Coke, Gin And Tonic, Apple Martini, Long Island Iced Tea, Tokyo Tea, Candy Corona, Homemade

Honey Liquor, Italian Limoncello, Apple Pie Punch, Godiva Chocolate Martini, Pomegranate Margarita, Chocolate Fudge Shake

Shirley Temple, Pina Colada Punch, Peppermint Mocha, Cherry Spritzer, Avocado Milkshake, Almond Iced Coffee, Strawberry

Daiquiri, Boilermaker, Belgian Waffle, Pineapple Liqueur, Hot Buttered Rum Batter, Raspberry Cordial, Mint Chocolate Dream